Description

cherries and black pepper

Superb light and fruity red

Asinoi is made with soft pressing

supported by some notes of elderberry

2024, BlouZe Tenuta Grillo cherries and black pepper"Nicolas and Karine Mirouze created the ""ouze"" line of wines as a way of making, fun easy to drink ""vins de soif"" from their biodynamic farm in the south of France. The wines are all naturally vinified with a light touch and minimal added sulfur. Blouze (pronounced Blues), is a mashup of Blanc and Mirouze.

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